Cuban Sandwiches

Name: Cuban Sandwiches
Yield: Serves 4
Ingredients: 1 recipe, recipe; 1/4 cup mojo from, recipe (optional); 1/4 cup, mayonnaise (optional); 12 ounces, thinly sliced deli ham; 10 ounces thinly sliced Cuban roast pork from, recipe (2 cups); 3 ounces thinly sliced deli, Genoa salami with peppercorns; 6 ounces, thinly sliced deli Swiss cheese; 16 , dill pickle chips; 1/4 cup, yellow mustard; 4 tablespoons, unsalted butter, cut into 4 pieces, divided

Main Courses
Pork
Sandwiches
Super Bowl

By Cecelia Jenkins ･ Appears in Cook's Country February/March 2020, Cook's Country TV

A great sandwich is built on great parts. This Florida original is no exception.

SERVES 4

TIME 1 hour

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