Watermelon-Lime Agua Fresca

Name: Watermelon-Lime Agua Fresca
Cuisine: Latin America & Caribbean, Mexican
Ingredients: 8 cups seedless, watermelon, cut into 1-inch pieces; 2 cups, water; 1/4 cup, lime juice (2 limes), plus extra for seasoning; 2 tablespoons agave nectar or, honey, plus extra for seasoning; 1/8 teaspoon, salt; Fresh, mint leaves (optional)

Latin America & Caribbean
Mexican
Fruits & Vegetables
Fruit
Beverages

By Lan Lam ･ Appears in Cook's Illustrated July/August 2019

Quench your thirst with this refreshing drink.

SERVES 8 to 10 (makes 7 cups)

TIME 15 minutes

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