Palak Dal (Spinach Dal with Cumin and Mustard Seeds)

Steve Dunn
By Steve Dunn ･ Appears in Cook's Illustrated January/February 2020, America's Test Kitchen TV

This Indian staple is quick, easy, nourishing, inexpensive, and—most important—incredibly flavorful.

A cookbook recipe exclusively for All-Access members from One-Hour Comfort

SERVES 4 to 6

TIME 1 hour

One-Hour ComfortA cookbook recipe exclusively for All-Access members from One-Hour Comfort

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