Perfect for making browned butter and custards. Easy to control cooking temperature.
Easy to clean. Great addition to the kitchen.
It's pricey, but will probably be passed dowto my granddaughter!
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From the brand
The Story of a True Original
Since 1925, Le Creuset has been renowned as the colorful French companion in kitchens across the globe.
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The First in Colorful Cookware
With an unrivaled selection of bold, rich colors in a range of finishes and materials, Le Creuset is the leader in enameled cast iron.
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The Finest in Quality & Design
Handcrafted in France with only premium materials, our legendary enameled cast iron provides even heat and moisture distribution.
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The Favorite for Generations
Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world.
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From the manufacturer
Le Creuset Stainless Steel Saucier
A Chef's Favorite
A chef's favorite, the Signature Stainless Steel Saucier has a smooth contoured interior that is optimal for making sauces, risotto or sautéing vegetables. Sloping sides and a rounded bottom facilitate stirring and whisking, and also make cleanup easier than ever.
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Superior Heat DistributionTriple layer construction with a full aluminum core from base to rim for superior heat distribution |
Prevent ScorchingMirror-polish stainless steel exterior contains lightweight titanium to effectively prevent scorching, discoloration and corrosion at higher temperatures |
Easy Grip KnobIconic three-ring lid with stainless easy-grip knob has stabilizers for a tight fit, and a built-in steam vent to prevent overflow |
Radiant and Durable
Radiant and durable, the triple layer construction features a full base-to-rim aluminum core for superior heat distribution, while the lightweight titanium-infused stainless steel exterior resists scorching and corrosion at higher temperatures.
Stainless Steel FAQ
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Cooking with Stainless SteelLe Creuset Tri-Ply Stainless Steel cookware features a commercial grade triple-layer construction – a full aluminum core sandwiched between two layers of premium-quality stainless steel. The heat-responsive aluminum core extends up the sides of the pan to provide even heat distribution and to eliminate scorching and hot spots. |
Heat RecommendationsUncoated cookware is oven-proof to 500°F / 260°C. It can be used in all types of conventional ovens, and fry pans may be used under the broiler. |
General Cleaning and CareAlways cool a hot pan completely before washing. Remember to dry it thoroughly before storing. Never plunge a hot pan into cold water. While the Le Creuset Stainless Steel is designed to be durable, thermal shock can still occur and may result in a warped base. |
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Compare with similar items
This Item  Le Creuset Tri-Ply Stainless Steel 3.5 Quart Saucier Pan |  |  |  |  |  | |
| Price | -17% $235.99 List: $284.95 | -7% $297.98 List: $319.95 | $159.00 | $165.00 | $159.95 | -32% $149.95 List: $221.95 |
| Delivery | — | Get it as soon as Monday, May 20 | Get it May 15 - 20 | — | — | Get it May 15 - 16 |
| Customer Ratings | ||||||
| Versatility | ||||||
| Easy to clean | ||||||
| Heat distribution | ||||||
| Value for money | ||||||
| Sold By | GlobalRoyal | STC Distributors (Serial # Recorded) | Made In Cookware. | Amazon.com | Cutlery and More | Chefs Corner Store |
| capacity | 3.5 quarts | 3.3 liters | 3 quarts | 2.8 liters | 3.31 liters | 2.84 liters |
| material | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
| has nonstick coating | ✗ | ✓ | ✗ | ✓ | — | ✓ |
| dishwasher safe | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| oven safe | ✓ | ✓ | ✓ | ✓ | ✓ | ✗ |
| model name | — | Tri-Ply Stainless Steel Nonstick Saucier Pan | 3 QT Saucier Pan | — | — | Saute Pan |
Reviews with images
Ideal sauce pan
Perfect for making browned butter and custards. Easy to control cooking temperature.Easy to clean. Great addition to the kitchen.It's pricey, but will probably be passed dowto my granddaughter!
Top reviews from the United States
There was a problem filtering reviews right now. Please try again later.
Reviewed in the United States on April 12, 2024
Style: Stainless SteelSize: 3.5QtVerified Purchase
Perfect for making browned butter and custards. Easy to control cooking temperature.
Easy to clean. Great addition to the kitchen.
It's pricey, but will probably be passed dowto my granddaughter!
Easy to clean. Great addition to the kitchen.
It's pricey, but will probably be passed dowto my granddaughter!
Images in this review
Reviewed in the United States on December 21, 2020
Style: Stainless SteelSize: 3.5QtVerified Purchase
Reviewed in the United States on August 21, 2021
Style: Stainless SteelSize: 3.5QtVerified Purchase
I’ve made everything from gravy to Alfredo sauce in this pan. Works great on my induction cooktop. Very even heat distribution. Nicely sloped sides makes for easy whisking. If I had to get rid of all my pans except one, this would be the one I keep.
Seems like I make a lot of marinara type sauces. I like adding the pasta to the sauce in the pan. The starch from the pasta thickens the sauce and the flavor soaks into the pasta as it finishes in the sauce. With this pan there is plenty of room for this method and the lid keeps the heat in while I tend to other things.
As with all stainless steel pans without a nonstick coating it requires fat and/or liquids to prevent sticking. So keep that in mind if you are not used to that.
I find clean up to be about the same as my other SS clad pans. I have All-Clad, Made In, Viking, and now Le Creuset. If I have something that is really stuck, I let it cool, add some water, heat on the cooktop, and give it a good scrape with a wooden spoon or bamboo scraper.
I highly recommend this pan and I plan on getting the smaller one as well.
Seems like I make a lot of marinara type sauces. I like adding the pasta to the sauce in the pan. The starch from the pasta thickens the sauce and the flavor soaks into the pasta as it finishes in the sauce. With this pan there is plenty of room for this method and the lid keeps the heat in while I tend to other things.
As with all stainless steel pans without a nonstick coating it requires fat and/or liquids to prevent sticking. So keep that in mind if you are not used to that.
I find clean up to be about the same as my other SS clad pans. I have All-Clad, Made In, Viking, and now Le Creuset. If I have something that is really stuck, I let it cool, add some water, heat on the cooktop, and give it a good scrape with a wooden spoon or bamboo scraper.
I highly recommend this pan and I plan on getting the smaller one as well.
Images in this review
Reviewed in the United States on December 26, 2023
Style: Stainless SteelSize: 3.5QtVerified Purchase
Top reviews from other countries
Patulea Gerardo
Perfecto
Reviewed in Mexico on March 26, 2019Style: Stainless SteelSize: 3.5QtVerified Purchase
Blake&Mortimer
Superb saucier!
Reviewed in Canada on January 11, 2017Style: Stainless SteelSize: 3.5QtVerified Purchase
Gabriel H.
Estragou em um mês
Reviewed in Brazil on June 26, 2022Style: Stainless SteelSize: 3.5QtVerified Purchase
Beauregard
LE CREUSET COOKWARE
Reviewed in Canada on March 16, 2016Style: Stainless SteelSize: 3.5QtVerified Purchase
